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2013-2014

NOTE: Central Ohio Technical College transitioned from the Quarter system to the Semester system effective Autumn Semester 2012. ​ Accounting Technology Advertising Associate of Arts Degree Associate of Science Degree Business Management Technology Crimin ... Culinary Science Technology: 5.00 * CUL-211 Baking, Pastry, and Desserts 3.00 7.00 T SP----- CUL-6080 4.00 CUL-212 Wines and ...

Post - 09/01/2020 - 1:27pm

2014-2015

Accounting Technology Advertising Associate of Arts Degree Associate of Science Degree Business Management Technology Criminal Justice Technology Culinary Science Technology Diagnostic Medical Sonography Technology Digital Media Design Technology Early Ch ... Culinary Skills Certificate: 4.00 * CUL-211 Baking, Pastry, and Desserts 3.00 7.00 T SP----- CUL-6080 4.00 * ENGL-112 Composition ...

Post - 09/01/2020 - 1:49pm

2010-2011

Accounting Technology Advanced Manufacturing Technology Associate of Arts Degree Associate of Science Degree Business Management Technology Criminal Justice Technology Culinary Science Technology Diagnostic Medical Sonography Technology Digital Media Desi ... Culinary Science Technology: I 6.00 NON-TECH SM,AU,W I,SP PSYCHOLOGY CUL-6080 BAKING, PASTRY AND 4.00 TECH SP CUL-6060 W ORLD CUISINES ...

Post - 09/01/2020 - 11:32am

2011-2012

Accounting Technology Advanced Manufacturing Technology Advertising Associate of Arts Degree Associate of Science Degree Business Management Technology Criminal Justice Technology Culinary Science Technology Diagnostic Medical Sonography Technology Digita ... Culinary Science Technology: CUL-6071 5.00 CUL-211 BAKING, PASTRY AND DESSERTS 3.00 T SP CUL-6080 4.00 TECHNICAL ELECTIVE II- ...

Post - 09/01/2020 - 12:07pm

2012-2013

NOTE: Central Ohio Technical College transitioned from the Quarter system to the Semester system effective Autumn Semester 2012.  All 2012-2013 Plans of Study are published under the Semester system. Accounting Technology Advanced Manufacturing Technology ... Culinary Science Technology: CUL-6071 5.00 * CUL-211 Baking, Pastry, and Dessers 3.00 7.00 T SP----- CUL-6080 4.00 CUL-212 Wines and ...

Post - 09/01/2020 - 12:39pm